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Sunday, May 18, 2014

Spinach Pesto

Source

Note

Ingredients
    • 4 cups spinach (chopped)
    • 6 cloves garlic (minced)
    • ½ cup cashews
    • ¼ tsp black pepper
    • ½ tsp salt
    • ½ cup Enzo Olive Oil
    • ¼ cup parmesan