Decent Eats
I wanted a central place to capture my adventures in amateur cookery.
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Sunday, May 18, 2014
Spinach Pesto
Source
Note
Ingredients
4 cups spinach (chopped)
6 cloves garlic (minced)
½ cup cashews
¼ tsp black pepper
½ tsp salt
½ cup
Enzo Olive Oil
¼ cup parmesan
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