Steel Cut Oats

Source: http://www.abalanceoftastes.com/blog/2015/4/15/blueberry-pie-steel-cut-oats

Notes: Did it once. Quite yummy. Need to work on it to make the kids hooked.

Serves: 4

Ingredients:
½ tbsp butter
½ cup steel cut oats
1 ½ cup water
¼ tsp salt
¼ cup skim milk
3 heaping tbsp wild blueberry jam
¼ cup blueberries for topping
¼ cup plain yogurt for topping

Program:

1. In a medium saucepan on medium heat, melt butter. Add oats and stir in butter to toast, about 2 minutes.
2. In a separate pan or a kettle, boil water. Add water and salt to oats. Reduce heat to medium-low and allow to cook for 25 minutes without stirring.
3. Stir in milk and allow to cook for an additional 8 minutes. Stir in blueberry jam and increase heat to medium. Cook until thickened to desired consistency, stirring constantly (2-5 minutes).
4. To serve, spoon out oats. Top with remaining blueberries and yogurt.